Harvest a Duck - PEP BB animal care.sand.duckharvest

This is a badge bit (BB) that is part of the PEP curriculum.  Completing this BB is part of getting the sand badge in Animal Care.

Ducks are great!  A staple meat virtually anywhere in the world.

It's important to learn not just how to properly harvest a duck, but why it matters.  

There is a heap of good information about how to maximize nutrition, minimize cruelty, and increase efficiency in the process. This thread has a few good approaches: https://permies.com/t/47528/butcher-chicken

Some amazing farmstead meatsmith videos:



For this BB, the minimum requirements are:
-Start with 1 Live Duck
-Killed in a humane manner
-Processed and either prepared or properly stored within an hour

To document your completion, provide proof of the following as pics or video (less than two minutes):
-Living bird
-Bird after slaughter, depicting the method used
-Organs separated into suitable for human consumption / not suitable for humans consumption, next to plucked bird