In reading the
Skills/Knowledge for permaculture thread, I found myself thinking (a sometimes dangerous occurrence
): "I'm in a situation that I'm sure more than a few other members have been in and I
should ask for advice." Please, forgive the upcoming wall of text.
So here goes:
I live on a suburban lot on Long Island in New York in a typical neighborhood of single family houses. Lawns are well-manicured, frequently tended by hired landscapers, and uniformly
boring-as-hell. Deviation from the expected norm gets you odd (sometimes downright nasty) looks from the neighbors and, in general, reduces the resale value of your home. If my wife and I were staying here forever, I'd deal with the occasional glances and do whatever I felt like doing until the Town Department of Making You Sad started issuing tickets.
But we aren't staying forever. Our timeline for leaving is November of 2018. Which leaves me just over 4 years to do whatever I am going to do. And that's where I want help from the members here
I have a 1/3 acre lot, divided into almost exact thirds between front
lawn, back lawn, back "yard". The house/lot faces North.
The front lawn needs to remain grass to maximize resale value, but I have already started organic practices and mow high/water deep maintenance. I may add a tree or two since we've lost the only
trees we had in the largest section and have only one Blue Spruce remaining in the smaller section. Possibly a bed or two for landscaping plants (probably pollinator-friendly
native flowers & grasses). The fewer things in this section that are looked upon by my neighbors as "weeds", the better. Some stealth
gardening recommendations would
be nice, but visual appeal to the typical, non-permie suburbanite is key here in order to keep the resale potential as high as possible. Most of this area is full sun except for a strip along the front of the house that is shaded by the house itself.
The back lawn can be a bit more "native" and could incorporate more plants that would be considered "weeds" by the neighborhood standards. I will be adding some clover here this fall and probably to the front as well to help
feed the N-hog grasses. I also like the idea of incorporating some small flowering things like Camomile and Crocus. (Can anyone tell me which type of Camomile is the one that smells like green apples when you mow it? Roman? German? English?) I still need to avoid the big "no-no's" of suburbia like
dandelions and anything that the neighbors can complain about sending seeds onto their highly-prized mono-cultures. This area is shade/part-sun except for the late afternoon as the sun is blocked by large (>75') Maples on my and my neighbors lots for most of the day.
The back "yard" is where I've been spending most of my outdoor-work time. It was about 6,000 square feet over-run by English Ivy and Silver Maples. I pulled all the ivy by hand (after I learned the hard way that mowing doesn't kill it) and I've cut down over 100 of the smallest trees. (Don't freak out, there are still >30 left) Last fall, I seeded the entire area with Dutch White clover with poor results. What grew best was a lot of Garlic Mustard with a bit of Pokeweed, dandelions, prickly lettuce, and other unknown plants (even a couple of Mullein, yay!). I've considered covering the entire area with a 6"-12" layer of
wood chips. I've thought about using my accumulated pile-o-trees for some small-scale hugels to plant with a pollinator-friendly mix of natives as a living
fence. I've thought about calling in an air-strike and starting over
This area is shade/dappled shade for most of the day with some spots getting part-sun in the late afternoon.
I have grown a traditional garden with limited success in the back. Lots of insect damage, lousy soil, not a lot of sun. I will be shifting to container
gardening next year since the only spot that gets any real amount of sunlight is the patio off the back door. This spring will be my first attempts at growing from seed rather than from purchased starts.
In these circumstances,
what would you do with each of these areas in the next 4 years if you knew that you would have to
sell the property at the end of that time? (Most likely to someone who would look at a food forest and say "I'm gonna have to pay somebody to come rip that out.") How do you maximize your learning time so that you have knowledge to bring to your next/permanent home? Discuss