Owner, Etta Place Cider
Ann Torrence wrote:I don't know where nirvana is, but it would have abundant water, 6.8 pH soil of a reasonable depth, low taxes and minimal nanny state regulations (raw milk being one example that excludes a number of states). Once I overlaid those on a map, then I'd refine it by practical needs, like proximity to airports, medical care, cultural preferences, etc. And fire ants would be another disqualifier!
So I'd start with a soil map of the country.
Alder Burns wrote:This is a conundrum. It has bitten us more than once. The issue is between the social and the ecological. It comes down to how sociable a person you are, how much you need/want the presence of relatively like-minded people nearby. If you do, this often means trying to locate yourself near a progressive, alternative-minded town. If land access and freedom are more valuable, especially on a budget, this often means locating in a rural, affordable, and therefore often conservative area. We have tried both. You mention Asheville....we didn't last even one year there. Too many neighbors and authorities all up in my business about chicken coops, how "neat" the yard was, and such like. Good thing they never knew about the humanure bucket in the shed! So now we live where it's over an hour and a half drive to the nearest permaculture guild meeting, and we've been there maybe three times in three years. Oh well! Maybe there's somewhere some way to find the perfect combination of the two, but I'm too committed to this place to want to try any more!
Charles Kleff wrote:If we could have gone anywhere, we probably would have still stayed where we are in Central VA. There are several positive factors for it.
Rainfall - I pretty much do not have to worry about water conservation because it rains so often in the spring and summer. That is much less work for me.
Regulations - In my county at least, no one really gives a hoot what you do. I read the county ordinances twice and could find no regulations that would in anyway impede me. Although we are zoned agricultural, but if you are talking about the ideal I would assume anywhere you chose would be zoned agricultural.
Location - We are out in the boonies, but still in commuting distance to several urban areas such as Richmond. Best of both worlds really. It is also relatively close to the coast should you like to go to the beach.
Climate - Not too warm for apple trees which is a plus. The temperature doesn't generally get above 100 in the summer or below 20 in the winter. Not only does the moderate climate cut down on utilities but I like how pronounced our seasons are.
Cost of Living - The state average is high, but in Central VA we were able to get a really nice deal on a 2 acre lot with a 1500 square foot house on it. Might have been able to save 10k or so by getting it elsewhere, but the cost was actually about as low as it gets anywhere in the US. So you end up having a low mortgage payment with access to high income areas (should you decide to sell produce).
I guess I would have to sit down and try to think of something that I wish was different about my location, but the fact that I can't really think of anything off the top of my head should probably say something about the location.
List of Bryant RedHawk's Epic Soil Series Threads We love visitors, that's why we live in a secluded cabin deep in the woods. "Buzzard's Roost (Asnikiye Heca) Farm." Promoting permaculture to save our planet.
Bryant RedHawk wrote:I love the criteria method of choosing where to live, it almost ensures that you will not find yourself unhappy with your choice in a year or two.
I have lived all over the USA, Germany, France, England, all have areas that I would live happily for the rest of my years.
The criteria we used to decide on whether to stay in the USA or Move to my wife's home country (Alberta, Canada) were Cost of living, Cost of undeveloped land and acreage available, water availability, attitude of neighbors (preferably far away), location of nearest small town for necessary item purchases.
We found that, since I am still working, staying in the state was necessary, commute will quadruple but that for me is not a problem since it will only be for four more years. We found five acres, available at far under the current per acre values and when we went to inspect this land, it spoke to us, it called us back many times as we continued our searching, two months after our first look and many revisits we purchased it and our journey began.
List of Bryant RedHawk's Epic Soil Series Threads We love visitors, that's why we live in a secluded cabin deep in the woods. "Buzzard's Roost (Asnikiye Heca) Farm." Promoting permaculture to save our planet.
It's never too late to start! I retired to homestead on the slopes of Mauna Loa, an active volcano. I relate snippets of my endeavor on my blog : www.kaufarmer.blogspot.com
Bryant RedHawk wrote:David, I am in the position of being both a soil scientist and agriculturist so for me it was a simple matter to determine soil quality.
We chose Arkansas, which has a variety of soil types, depending on location, ours is a stony, sandy loam with a layer of sandstone clay two to three feet under the topsoil layer. (We are at the eastern end of the Ouachita Mountains, we are on the northern most ridge.)
Our parcel lay fallow for seven years after the previous owners home burned to the ground, the remains of what was there are currently the footing of the burned home, the septic system and the main run electric poles.
Last summer we found the pipes for the city water that fed the burnt home and got our electric pole set and connected to the grid. We have our antique, 20 ft. Holiday Ramblette travel trailer on the property for living quarters.
The way we found out about the few neighbors we have was pretty simple. We just went to their homes and introduced ourselves to them, asked how they liked the area and if they had any favorite places to eat.
Arkansas is fairly full of very friendly people, it is a southern hospitality trait that has been around since the territory became a state.
Canada on the other hand is very different, more to my mind like New York, they keep to themselves, don't say hello or have eye contact, my wife, Wolf, loves it here.
If you locate a place, just take some soil samples while you are looking over the land, take them to the local extension service office and get them tested, that will give you most of the soil answers you need to make a good decision and it doesn't cost a lot.
Su Ba wrote:15 years ago we too were in your situation. Where should we go for our final move and create our homestead? We were free to go anywhere. It took us a lot of talking back and forth to finally settle on our decision. Writing down all the criteria and prioritizing it helped a lot. And even after deciding and making our move, it took a full year for us to settle in and adapt to the local culture.
The list of considerations was long. Real long. We initially lumped them into broad categories, but actually broke the list down into individual requirements so that we could determine just how important or unimportant each aspect was to us.
...cost of living compared to what we were used to. We found a moving websites that calculated comparisons which helped. They weren't precise, but it was a start.
...mandatory list: Internet access; where we could survive if the economy crashed; must be able to produce our own food; must allow livestock; must supply some resources for maintaining the homestead (example, fence posts), must have water, freedom to do the things we wanted to achieve
...socially, we wanted an area where we could get along with others in the region.
...wanted to be within 2 hours of supplies/stores
...wanted emergency medical access of some sort within 30 minutes
We did a lot of compromising along the way. And finally ended up someplace I never suspected that we'd live ....Hawaii. We rejected perhaps 200 or more locations before giving our final destination a serious look. There were significant hurdles with Hawaii, but they were workable for our situation. The two hardest for us were cost of land and the cultural aspects. But we managed to find solutions.
Examining our priorities, being flexible and willing to accept changes, being adaptable, being willing to try things we had never considered before all helped. Plus we were willing to accept a failure and move on. Our first land purchase turned out not to work for us. So we sold that and found our current spot. This one worked.
It's never too late to start! I retired to homestead on the slopes of Mauna Loa, an active volcano. I relate snippets of my endeavor on my blog : www.kaufarmer.blogspot.com
Alder Burns wrote:This is a conundrum. It has bitten us more than once. The issue is between the social and the ecological. It comes down to how sociable a person you are, how much you need/want the presence of relatively like-minded people nearby. If you do, this often means trying to locate yourself near a progressive, alternative-minded town. If land access and freedom are more valuable, especially on a budget, this often means locating in a rural, affordable, and therefore often conservative area. We have tried both. You mention Asheville....we didn't last even one year there. Too many neighbors and authorities all up in my business about chicken coops, how "neat" the yard was, and such like. Good thing they never knew about the humanure bucket in the shed! So now we live where it's over an hour and a half drive to the nearest permaculture guild meeting, and we've been there maybe three times in three years. Oh well! Maybe there's somewhere some way to find the perfect combination of the two, but I'm too committed to this place to want to try any more!
Come join me at www.peacockorchard.com
Su Ba wrote:David, Hawaii is extremely diverse. Hot dry desert to wet cold areas of little sunshine. Everything in between. Elevation has a significant influence on what can be grown, plus the daily temperatures. Plus each island is different. On top of that the climate is cyclic. A couple years of drought switches to a couple of years of frequent rain, back to drought again. So if you do look at Hawaii, be careful. What you see is often not what you get in the long run.
Growing year around is true. But cycles of diseases and pests comes with that. There is no cold winter to help keep the problems down for you. But that being said, by adopting many old Hawaiian growing methods and tweaking them with Western methods, we manage to produce almost all our own food here year around without resorting to chemical bombardment.
Other places that we strongly considered were New Zealand (we didn't have enough money, the correct age, nor the right skills to emigrate), the UK (not affordable on our anticipated US pension), and select areas in Oregon, West Virginia, Kentucky, Tennessee, Montana. Portugal came recommended but we never looked into it.
Trying to decide was difficult for us until we gave up on the idea of having to make the perfect decision. Once we accepted the idea that we could always move, it became easier. Before buying our land we rented first. Gave us a good chance to get a feel for the place before plopping our money down. Selling the wrong place is far more difficult than moving out of a rental house.
This is all just my opinion based on a flawed memory
Enrico Caballero wrote:Are you confined to the States?
If not I'd consider going off-shore.
One word - Islands.
Try the Canaries
"The highest function of ecology is the understanding of consequences."
"Cultivate gratitude; hand out seed packets"
Ann Torrence wrote:I don't know where nirvana is, but it would have abundant water, 6.8 pH soil of a reasonable depth, low taxes and minimal nanny state regulations (raw milk being one example that excludes a number of states). Once I overlaid those on a map, then I'd refine it by practical needs, like proximity to airports, medical care, cultural preferences, etc. And fire ants would be another disqualifier!
So I'd start with a soil map of the country.
Su Ba wrote: Growing year around is true. But cycles of diseases and pests comes with that. There is no cold winter to help keep the problems down for you. But that being said, by adopting many old Hawaiian growing methods and tweaking them with Western methods, we manage to produce almost all our own food here year around without resorting to chemical bombardment.
It's never too late to start! I retired to homestead on the slopes of Mauna Loa, an active volcano. I relate snippets of my endeavor on my blog : www.kaufarmer.blogspot.com
stephen lowe wrote:
1. PNW coast/foothills
2. PNW inland mountains (ok my biases are shown)
"Where will you drive your own picket stake? Where will you choose to make your stand? Give me a threshold, a specific point at which you will finally stop running, at which you will finally fight back." (Derrick Jensen)
You can thank my dental hygienist for my untimely aliveness. So tiny:
Switching from electric heat to a rocket mass heater reduces your carbon footprint as much as parking 7 cars
http://woodheat.net
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