Search...
Home
Subscribe
Pie
Home
Subscribe
Recent topics
Flagged topics
Hot topics
Best topics
Search...
Search permies
Advanced search
Google search
Register / Login
permaculture forums
growies
critters
building
homesteading
energy
monies
kitchen
purity
ungarbage
community
wilderness
fiber arts
art
permaculture artisans
regional
education
skip
experiences
global resources
cider press
projects
digital market
permies.com
pie forums
private forums
all forums
this forum made possible by our volunteer staff, including ...
master stewards:
Nancy Reading
Carla Burke
John F Dean
Timothy Norton
r ransom
Jay Angler
Pearl Sutton
stewards:
Devaka Cooray
Leigh Tate
paul wheaton
master gardeners:
Christopher Weeks
gardeners:
M Ljin
thomas rubino
Megan Palmer
Other threads similar to
fermented mushrooms
plants
Success planting caper seeds: plant for a super arid climate
35 replies
18
20
fermentation
my favourite ferments. What's yours?
47 replies
[
1
,
2
]
1
2
12
root crops
Maximizing area production with sunchokes as the main crop
25 replies
1
17
6
fermentation
Giardiniera - lacto-fermented garden veggies
11 replies
2
5
fermentation
Simple kimchi recipe
7 replies
3
6
cooking
Fermented asparagus pickles?
1 reply
pep food prep
Salt brine ferment/pickle something - PEP BB food.sand.salt
BB
[
1
,
2
,
3
< ... <
7
,
8
,
9
]
4
292
93
fermentation
Don't use regular or kosher salt for fermentation
17 replies
2
food preservation
recipes for mushroom preservation
10 replies
5
food preservation
fermenting: salt a health issue?
28 replies
2
fermentation
fermenting lentil sprouts?
5 replies
fermentation
Latest Batch of Kimchee - What's your favorite recipe and a cry for help!
16 replies
2
1
food preservation
Pickling questions....
6 replies
5
10
food preservation
What are your favourite resources for food preservation?
22 replies
4
21
fermentation
fermenting store-bought pickles?
14 replies
1
3
medicinal herbs
From The Spring Foraging Cookbook: Caraway and Cardamine pratense
0 replies
2
fermentation
Kimchi Up in Here
18 replies
2
2
1
plants
Growing Cucumbers Naturally
Staff volunteer someone thinks this thread is probably resolved
40 replies
[
1
,
2
]
23
17
fungi
Wine Caps …finally
5 replies
1
3
food preservation
Kombucha instead of vinegar in water-bath canned pickles?
20 replies
3
1
projects
The long way to our dream in Thailand, Part 2
51 replies
[
1
,
2
,
3
,
4
,
5
,
6
]
182
29
wild harvesting
Giant puff balls edible ?
18 replies
2
5
wild harvesting
From the Spring Foraging Cookbook: Mustard (Brassica species)
2 replies
1
1
fermentation
Has Anyone Made Mei Gan Cai (Dried Fermented Mustard Greens)?
6 replies
1
food preservation
Preserving Olives (curing olives)
23 replies
11
5
bread
Acorn Mush Preparation
83 replies
[
1
,
2
,
3
]
1
16
29
fermentation
fermenting gear, temperature?
46 replies
[
1
,
2
]
4
1
food preservation
kimchi
28 replies
4
4
6
plants
What staple crops are you growing?
295 replies
[
1
,
2
,
3
< ... <
6
,
7
,
8
]
3
24
56
fermentation
In a pickle over pickles
17 replies
1
4
food preservation
Any fellow canners out there?
54 replies
[
1
,
2
]
1
cooking
Non Traditional Greens
12 replies
1
trees
Mulberry harvest tips
14 replies
1
1
food preservation
Dry Salt Cures for Meat
45 replies
[
1
,
2
]
1
3
8
vegan food
Sunflower cheese
6 replies
1
wild harvesting
Lupins
5 replies
cooking
Tasty "Bitter Lime" syrup from distressed key limes, pressure-cooked with sugar
0 replies
3
2
meaningless drivel
What are some International foods that an American might have never tasted?
60 replies
[
1
,
2
]
9
28
fermentation
Dave Burton's Fermentation Journey
52 replies
[
1
,
2
]
53
3
cooking
what's for dinner?
369 replies
[
1
,
2
,
3
< ... <
8
,
9
,
10
]
5
148
153
urban gardening
What did you harvest (eat, preserve, plant) today?
40 replies
[
1
,
2
]
34
14
fermentation
Anybody try lactofermenting kale?
18 replies
1
1
5
fermentation
First Time Fermenting Pickles
3 replies
1
fermentation
fermenting chilis
8 replies
2
pigs
Bringing pigs to a slaughterhouse, bringing back pork...in relation to aging meat
20 replies
2
cooking
What's fermenting in your kitchen?
39 replies
11
9
fermentation
Pros vs Cons of Dry Salting Method for Fermenting Vegetables and Fruit (High Salt)
14 replies
10
3
gardening for beginners
Canning Tomatoes
1 reply
3
cooking
Haybox Cooking / Thermal Cooker / Wonder Box
100 replies
[
1
,
2
,
3
]
6
38
33
fermentation
Jerusalem artichokes - can the starch be transformed into "normal" starch?
10 replies
2
1