posted 3 weeks ago
It’s pretty hard for me to find a time not to use wood chips. But here goes:
Maybe not right by the house. Termites will love it and then try your house for the main meal.
In the garden, maybe wait to apply until after the plants germinate and get growing a bit. This is especially true for those finer seeds. A pumpkin seed probably doesn’t care, but a radish seed might have difficulty getting through the chip layer. But after they get a few inches tall, you can start pulling the chips back in gently.
Don’t mix the chips with the soil. Leave them on top. Let the nor fungi and soil biota do their thing. Some of the fungi from the soil will want to infect and break down the wood. The soil and wood layers will merge.
Aside from these qualifications, I can’t really see a reason to not use untreated, totally natural chips that you preferably chipped up yourself or at least can verify that they have no nasty chem’s in them (dyes—Yuck!).
Eric
Some places need to be wild