Mike is asking me to take a look at this most recent spoon.
I think a short spoon could be for, say, soup ... or maybe for scooping spice out of something - or
coffee from a jar of ground coffee. But these things all require a sort of bend in the handle (such that the spoon-bowl is a little ladle-esque) or a deep bowl in the spoon-bowl shape - especially on the far side of the bowl.
A longer handled spoon could be pretty straight - good for stirring a pot of soup, but you probably aren't gonna get much soup in the spoon without a bend in the handle.
The spoon I have been asked to look at has a short handle and the spoon-bowl seems to be missing the far side of the bowl.
I wonder if we need to add a requirement here for "show the spoon in action". A small spoon would have to act as a soup spoon bringing soup up from a small bowl of soup that has only a little soup left.
??