Well this year we have lots of sweet cherrys and I am wondering about drying them . Any one tried this ? Did you take the stones out ? Was it worth it ?
David
Living in Anjou , France,
For the many not for the few
http://www.permies.com/t/80/31583/projects/Permie-Pennies-France#330873
Sweet cherries are one of my favorite things to dehydrate. You will need to pit the cherries and using a cherry pitter will make removing the pits faster.
Most years, the squirrels, robins or ravens get all my cherries, but the times they didn't, I absolutely pitted and dried them. Most years I end up having to buy dried cherries which I substitute in recipes calling for maraschino cherries which I dislike both for the flavor and the artificial colouring. Today I made my "Canada Jay" cake, which calls for 2 cups of dried fruit, made up of 4 different types. Today I used home dried raisins, apples and figs, and store-bought dried cherries. #2 Son told me to "get them put away or I'll keep snacking on them until they're gone"!
I got a cherry pit-filled bag as a Christmas gift one year and still use it. The pits take the heat from a microwave well and stay warm for hours. Use it on any joint or to warm your toes at night.
I have eaten dried cherries many times. As my mother in law would say, "They are so much better frozen if you've got the space." We do have the space in our freezer. They are so much tastier frozen than dried IMHO that I don't dry them.
John S
PDX OR