I hate to revive an older
thread, but I wanted to pass on some information that I had heard for anyone coming across this post in the future. Please note, I have no personal
experience with pigs yet, but I read and listen to a lot of farmers and homesteaders who do. The people commenting here have gotten one piece, which is the same with any animal manure. Don't let to much build up in one place and add some
carbon.
The other piece that I did not see presented here is the role that the food has in the smell of the manure. What I read is that pigs eating junk food, spoiled food, or nearly spoiled food will have far more smelly manure than pigs that are fed apples, acorns, grubs, grass, hay, etc.
"The future is something which everyone reaches at the rate of sixty minutes an hour, whatever he does, whoever he is." C.S. Lewis
"When the whole world is running towards a cliff, he who is running in the opposite direction appears to have lost his mind." C.S. Lewis