Would you rather have all your harvest magically double in number or double the time before it spoils?
"When the whole world is running towards a cliff, he who is running in the opposite direction appears to have lost his mind." C.S. Lewis
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This was hard, because I frequently get behind on preserving... but I think overall I would go with double the number.
"When the whole world is running towards a cliff, he who is running in the opposite direction appears to have lost his mind." C.S. Lewis
Visit https://themaineingredient.com for organic, premium dried culinary herbs that are grown, processed, and packaged in the USA.
This one really IS hard! But... I think I'll go with double the fresh time, too. I'm always behind.
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Considering that a half bucket of Italian Prune plums went bad before I got to them (3 buckets to start with - made several recipes) and now have to face a couple of bins of pears, I'd go for double the time for sure!
Wow! In the present year, double the time. But this has been a very strange gardening year. I have had either a bumper crop or zero. Well, 2x0 =0.
And I don’t need double what I already have lots of. I suspect in other years, I would want to double the number.
I learn from the mistakes of others who take my advice.
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