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what do I want to eat for dinner?

 
r ranson
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It's dinner time.
I'm hungry
I forgot to plan.
Too lazy to get up and cook.
What do I want to eat?

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Pearl Sutton
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I'm having leftovers :D
Want to swap leftovers?

Gardens in my mind never need water
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I had the same problem today so after staring at the fridge I did this;

I used half a tin of coconut milk, (leftover) some garlic, ginger, a red chili and an onion blended up, sweet chili sauce, soy sauce, fish sauce, vinegar (lime juice would be better) and a bit of sugar, added to some mixed veg and cooked chicken I called it a Thai style curry and served it with sticky rice. dinner in 20minutes 2 pans and nearly no mess.
 
r ranson
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I found some tomato soup in the back of the cupboard.  "best before" is just a suggestion, right?

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Carla Burke
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We had store bought brats & homemade kimchi, home brewed water kefir for me & oak-aged classic mead(purchased), for John. It's Monday. Meh.

The only thing...more expensive than education is ignorance.~Ben Franklin

 
r ranson
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you would imagine by my age I could make tomato soup without it exploding.

You would be wrong.

sigh  Now I remember why I don't cook this.  

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Carla Burke
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r ranson wrote:you would imagine by my age I could make tomato soup without it exploding.

You would be wrong.

sigh  Now I remember why I don't cook this.  


Exploding soup sounds like an exciting dinner!

The only thing...more expensive than education is ignorance.~Ben Franklin

 
Judson Carroll
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r ranson wrote:It's dinner time.
I'm hungry
I forgot to plan.
Too lazy to get up and cook.
What do I want to eat?



Is this a riddle?  

"Them that don't know him don't like him and them that do sometimes don't know how to take him, he ain't wrong he's just different and his pride won't let him do the things to make you think he's right" - Ed Bruce (via Waylon and WIllie)

 
randal cranor
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Exploding soup? Is that like split peas cooked in a pressure cooker? And the little weight thing quits rocking, so he takes it off to see and sprays the ceiling with this green like stucco ...But I am having home canned tomato sauce, 2016 vintage, and pasta...

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Arthur Angaran
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Homemade pumpernickel bread, homemade peanut butter, butter, honey, coffee
 
Mike Haasl
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That's why in the fall I can up a ton of tomato soup and chili.  50+ jars each.  That way if I'm ever in need of a quick meal I just warm up a pint of soup.  My back-up is organic mac and cheese

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r ranson
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I should have gone with mac and cheese.
Now I need to do laundry.
tomato soup and me not good mix

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