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Sugar maple guild?

 
pollinator
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What would you include in a sugar maple guild? Is that even a thing, or are guilds only for fruit trees? I have a few nice sugar maples in my yard. Between my chickens and leaving the ground naturally mulched by leaves and pine needles (from white pines), the grass is disappearing. One of my maples has a lot of irises under it - I don’t love them but they’re okay. Another other one has a small crabapple tree at the edge of its shade. So, I’m wondering what, if anything, to plant in these large areas with a lot of shade, zone 5a, rocky and a bit sandy.
 
pollinator
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Below is what I have growing by my maple tree:
1) Blackberry
2) Raspberry
3) Elderberry
4) Hazelnut
5) Honeyberry
6) Cornelian Cherry
7) Juneberry
8) Goumi
9) Artic Kiwi[/i]
10) Dwarf Mullberry
11) Garden Violet
12) I also have things in the mint family, garlic family and celery family
 
steward
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I would add pawpaws to the list.
 
Marisa Lee
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S Bengi wrote:Below is what I have growing by my maple tree:
1) Blackberry
2) Raspberry
3) Elderberry
4) Hazelnut
5) Honeyberry
6) Cornelian Cherry
7) Juneberry
8) Goumi
9) Artic Kiwi[/i]
10) Dwarf Mullberry
11) Garden Violet
12) I also have things in the mint family, garlic family and celery family



Okay wow - I have questions. Are these UNDER your maple tree, like in its shade? I know that will work for some of these (like elderberry, violet, maybe mint fam?) but I worry those same shade-tolerant plants also like more moisture than is typically available on my rocky, sandy hill. But maybe once established, then they can fend for themselves. The hazelnuts I know would do find within the tree's shadow as long as they get a little light - I have hazelnuts at the edges of my yard and wouldn't mind starting more. The rest seem like they want sun - if I'm wrong, that would be cool! Please let me know if any of the fruits do well under the maple's canopy or if they are more like, nearby but not in its shadow at least for part of the day. I know raspberries, blackberries, and juneberries all do well on my hill (wild) but they seem to need sun. Thank you so much for sharing your maple-adjacent plants! :)
 
Marisa Lee
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Greg Martin wrote:I would add pawpaws to the list.



From what I've read, pawpaws will grow in the southern third of Wisconsin, but I'm on the northern border / Lake Superior. I wonder if there is a variety that can hack it up here.
 
Greg Martin
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Marisa Lee wrote: From what I've read, pawpaws will grow in the southern third of Wisconsin, but I'm on the northern border / Lake Superior. I wonder if there is a variety that can hack it up here.


Might be a struggle up there regarding rippening time.  If you try you'd want the shortest season varieties possible, and maybe full sun.  Here in southern Maine, on a zone 5 slope that extends my season, so far I've gotten ripe fruit off my NC-1 and Pennsylvania Golden, with the later ripening earlier.  Still waiting for other varieties to reach fruit bearing.  Does being near the lake extend your season significantly?  I usually pick mine in October.
 
S Bengi
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Yes all of those trees experience shade for maple trees in my yard. With the hazelnut and dwarf mulberry experiencing the least amount of shade.
 
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I think the standart approach would be to go into your local (natural) forrest and see what grows alongside the most healthy maple trees.

I suppose some nitrogen-fixing trees should not hurt.
 
Marisa Lee
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Greg Martin wrote:

Marisa Lee wrote: From what I've read, pawpaws will grow in the southern third of Wisconsin, but I'm on the northern border / Lake Superior. I wonder if there is a variety that can hack it up here.


Might be a struggle up there regarding rippening time.  If you try you'd want the shortest season varieties possible, and maybe full sun.  Here in southern Maine, on a zone 5 slope that extends my season, so far I've gotten ripe fruit off my NC-1 and Pennsylvania Golden, with the later ripening earlier.  Still waiting for other varieties to reach fruit bearing.  Does being near the lake extend your season significantly?  I usually pick mine in October.



Yes, the lake proximity can give us a little temperature buffer at each end of the growing season (so there might be a hard frost inland but not for us). Inversely, it cools our growing season a bit, natural air conditioning. Technically our season is June 1 - September 1, and that seems right on the June 1 end of things, but a September frost is rare, let alone September 1. Early to mid-October is more typical. There is a warm pocket against the south-southwest side of my house, where things green up earlier in spring than the rest of the yard, so I might be able to take advantage of that.
 
Marisa Lee
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R. Han wrote:I think the standart approach would be to go into your local (natural) forrest and see what grows alongside the most healthy maple trees.

I suppose some nitrogen-fixing trees should not hurt.



I'm about 99% naturalist/forager to 1% gardener/grower, and what I see in the woods is part of my bewilderment here. I don't get how people are growing food under shade. But I agree with your approach and it did give me some ideas - there are surprisingly shade-tolerant blueberries in dry upland forests like my site, and I often see prickly gooseberries under maples in forests with more moisture, which I could simulate near the house.

I have a small yard and about 5 wooded acres. The understory skews much harder toward medicine than food - though I do not have wild blueberries in my woods, so growing them would be beneficial. Right now I have to hike for them.

I will think about nitrogen fixers. Not sure about adding trees, as these sugar maples are right in my zone 1-2 along with some white pine, and I don't necessarily want it to be more densely wooded. For shrubs, I know Canada buffaloberry is one, and a nursery near me sells it. I've also seen it wild in sandy pine woods. For herb layer nitrogen fixers, maybe I can get cream pea to grow here. It's really pretty and has an edible tuber.

Thanks for giving me some things to consider!
 
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Marisa Lee wrote:

Greg Martin wrote:
From what I've read, pawpaws will grow in the southern third of Wisconsin, but I'm on the northern border / Lake Superior. I wonder if there is a variety that can hack it up here.



Good point.

You might get away with "Allegheny" or another cold-hardy variety. However, wind is also an issue with pawpaws, since they will drop their fruit in heavy wind. If you're near Lake Superior, I would only plant a pawpaw in a warm, sunny corner that is protected from wind. This may seem counter-intuitive but, while pawpaws should be started from seed in the shade, named varieties are grafted from branches and have already been exposed to the sun. They don't require shade at all and, in your situation, the more sun the better! You might get away planting it under a maple if the spot is sunny after the leaves fall, but you might be playing your edge a little too close. ;)

Good luck!

 
R. Han
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Marisa Lee wrote: I don't get how people are growing food under shade.


Only few things will set fruit in shade, mostly its the leafes that are eaten then.
The Ribes genus is one of those rare plants that also sets fruits in some shade and i have not seen it in the above list.

Regarding the N-Fixers, i have read that most of them need full sun to fix nitrogen, this is why i would rather go with a n-fixing tree than a shrub.
Maples produce quite dense shade to give their seedlings an advantage over other plants.
(The maple trees "feed" their seedlings with exucades until they get enough sunlight)
 
Karl Treen
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Marisa Lee wrote:I don't get how people are growing food under shade....



I hear that! It was really surprising to me when I began to investigate shade-tolerant foods a few years back. Where I am, in zone 6b, we actually have a good number of options for 3/4 shade or even full shade. Aside from the aforementioned pawpaws, we can also grow hosta (which are delicious as spring shoots and as unopened flower buds), Solomon's seal, several legumes, some cane fruit, and many, many greens. I might also include black birch, though it will struggle a bit in the shade and is only used as a flavoring. I am sure I could come up with others if I set my mind to it.

Here is just one of the shade gardens I have recently incorporated into my own yard including hostas, pawpaws, Solomon's seal, and daylilies under a dogwood tree. It is only about a year old and still needs to fill in a bit. I have, in the past, scattered lettuce seed under here, which does OK but isn't a big fan of the woodchip mulch in combination with the near total shade. I've also planted pole/runner beans, with a trellis to get them up to the branches. They like to climb into the tree for additional sunlight and eventually become quite impossible to harvest fresh. So, planting storage beans is a better option than green beans!

 
Marisa Lee
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R. Han wrote:

Marisa Lee wrote: I don't get how people are growing food under shade.


Only few things will set fruit in shade, mostly its the leafes that are eaten then.
The Ribes genus is one of those rare plants that also sets fruits in some shade and i have not seen it in the above list.

Regarding the N-Fixers, i have read that most of them need full sun to fix nitrogen, this is why i would rather go with a n-fixing tree than a shrub.
Maples produce quite dense shade to give their seedlings an advantage over other plants.
(The maple trees "feed" their seedlings with exucades until they get enough sunlight)



Oh, interesting about Ribes being one of the only types of plants that’ll fruit in shade. I often see currants in shade but don’t think they’d be happy in my soil. I will try the gooseberries though.

That is interesting about nitrogen fixers needing sun. I wonder if that applies mainly to legumes. I found out a plant I wanted to add up to my site (because I love it & because it does well in sandy, rocky soil like mine) fixed nitrogen through a relationship with bacteria (I think called Frankia). That’s sweet-fern, Comptonia peregrina, and I know where I can get some to transplant for free. But then I was interested in that bacterial relationship and learned buffaloberry (Shepherdia) fixes nitrogen through the same mechanism. Maybe they don’t need full sun for that.
 
Marisa Lee
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Karl Treen wrote:

Marisa Lee wrote:I don't get how people are growing food under shade....



I hear that! It was really surprising to me when I began to investigate shade-tolerant foods a few years back. Where I am, in zone 6b, we actually have a good number of options for 3/4 shade or even full shade. Aside from the aforementioned pawpaws, we can also grow hosta (which are delicious as spring shoots and as unopened flower buds), Solomon's seal, several legumes, some cane fruit, and many, many greens. I might also include black birch, though it will struggle a bit in the shade and is only used as a flavoring. I am sure I could come up with others if I set my mind to it.

Here is just one of the shade gardens I have recently incorporated into my own yard including hostas, pawpaws, Solomon's seal, and daylilies under a dogwood tree. It is only about a year old and still needs to fill in a bit. I have, in the past, scattered lettuce seed under here, which does OK but isn't a big fan of the woodchip mulch in combination with the near total shade. I've also planted pole/runner beans, with a trellis to get them up to the branches. They like to climb into the tree for additional sunlight and eventually become quite impossible to harvest fresh. So, planting storage beans is a better option than green beans!



Thank you for this - I was not thinking about greens and edible shoots! Maybe closer in to the trunk, I can transplant some of my forest species like wintergreen and pipsissewa as medicinals or just for ground covers to keep weedy stuff out.

I am growing runner beans this year and really love how they look. I am growing them for dry storage. I don’t know about my maples but they might climb up my little crabapple tree & would still get light. I could try that next year & think about shade-loving vines for my maple trees. 🥰

One of the principles of guilds I thought was to bring in beneficial companion plants for the main (usually fruit or nut) tree. The maples don’t need help attracting pollinators or anything like that, so maybe instead of trying to think of food for me, I should consider more along the lines of biomass to keep the soil really healthy and hold in moisture.
 
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I think there's a big difference between the shade you see in a maple forest and the shade you get in a yard with one or two maple trees.

When looking in the wild, I'd focus on the understory around maples at the edge of a wood.  My hunch is that any relatively native shrub/plant from your area would work well.
 
Marisa Lee
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This is a good point - the shade moves around, so most areas get sunlight for part of the day. Thinking of those forest edge plants, I now have a few more ideas of what I can grow for edible greens, tea/medicine, and ground cover.

In my yard, if it can be called that, I have three sugar maples, a silver maple, and a few paper birch, red oak & white pine trees. Those are mature trees. There's a scrappy little crabapple, and some understory trees/shrubs like sumac, juneberry, beaked hazelnut. The semi-cleared area (where those trees are, but it's the "yard" and not the woods) runs northeast-southwest so part of it gets shade from the (wooded) south/southeast. I'm considering opening that up more (for future solar and for wireless internet line-of-sight reasons). My sunny areas have become garden beds - I don't have a lawn to mow anymore, which is great.

Thanks everyone for the helpful ideas and input.
 
Greg Martin
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Under the full canopy in my forest I do have hog peanuts growing beautifully in deep full shade.  I dug one up and see lovely nodules on the roots.  I assume that it's trading nitrogen for sugars.  In the shrub layer I have a goumi that fruits heavily with hardly no direct sun, though it's growing in a bright, indirect sun shady edge of the lawn opening.  I assume it's swapping nitrogen for sugars too.
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