• Post Reply Bookmark Topic Watch Topic
  • New Topic
permaculture forums growies critters building homesteading energy monies kitchen purity ungarbage community wilderness fiber arts art permaculture artisans regional education skip experiences global resources cider press projects digital market permies.com pie forums private forums all forums
this forum made possible by our volunteer staff, including ...
master stewards:
  • Carla Burke
  • John F Dean
  • Timothy Norton
  • Nancy Reading
  • r ranson
  • Jay Angler
  • Pearl Sutton
stewards:
  • paul wheaton
  • Tereza Okava
  • Andrés Bernal
master gardeners:
  • Christopher Weeks
gardeners:
  • Jeremy VanGelder
  • M Ljin
  • Matt McSpadden

Wild Lettuce?

 
gardener
Posts: 5422
Location: Cincinnati, Ohio,Price Hill 45205
1114
forest garden trees urban
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Pretty sure it is, what do yall think?
IMG_20220524_124948.jpg
Front yard foraging
Front yard foraging
 
gardener
Posts: 828
Location: Central Indiana, zone 6a, clay loam
593
forest garden fungi foraging trees urban chicken medical herbs ungarbage
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Definitely looks like wild lettuce to me. Those spines on the underside are pretty distinctive.
 
William Bronson
gardener
Posts: 5422
Location: Cincinnati, Ohio,Price Hill 45205
1114
forest garden trees urban
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Yeah,  that what I had read.
I'll have to try it, boiled with butter.
There are only two of them,  so spreading them will be the priority.
 
Heather Sharpe
gardener
Posts: 828
Location: Central Indiana, zone 6a, clay loam
593
forest garden fungi foraging trees urban chicken medical herbs ungarbage
  • Likes 2
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
They are quite bitter, to most palates. I've only eaten it raw. Would be curious to hear how the boiled with butter approach turns out. If they're anything like the ones in my yard, spreading them should be almost effortless. Though some creature here really, really likes eating them. Never figured out if it was groundhog or deer. Or both.
 
gardener
Posts: 1818
750
13
homeschooling hugelkultur trees medical herbs sheep horse homestead
  • Likes 2
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Prickly Lettuces!     Looks like a healthy one.   I have eaten these steamed with butter and raw.   Good either way.   A great medicine too.  

One of my earliest teachers of wild plants,  Jon Young says  "When you start to learn the wild plants you gotta get into bitter and sour."

I have noticed Prickly Lettuces and dandelions are much sweeter when growing in a hugel bed or other mineral rich garden system.


 
pollinator
Posts: 1262
Location: Chicago
430
dog forest garden fish foraging urban cooking food preservation bike
  • Likes 3
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
The prickly lettuce in my yard is pretty mild when harvested at the rosette stage in spring. More palatable than dandelion, to my taste.  The young leaves are even ok raw.  Once it starts to send up a central stem, then it is more medicinal than edible, though
 
gardener
Posts: 1876
Location: Japan, zone 9a/b, annual rainfall 2550mm, avg temp 1.5-32 C
956
2
kids home care trees cooking bike woodworking ungarbage
  • Likes 1
  • Mark post as helpful
  • send pies
    Number of slices to send:
    Optional 'thank-you' note:
  • Quote
  • Report post to moderator
Wow. I would never have guessed that was a wild lettuce. I know very little about plant ID, but it looked like a thistle of some kind.

I guess they're distantly related.
 
Embrace the glorious mess that you are. - Elizabeth Gilbert / tiny ad
Learn Permaculture through a little hard work
https://wheaton-labs.com/bootcamp
reply
    Bookmark Topic Watch Topic
  • New Topic