posted 1 year ago
I vote for the turkey sandwich, too though mine would need lettuce and tomato which I don't currently have.
I am planning to use my leftover turkey for open-face sandwiches.
I have been a fan of open-face sandwiches since I ate them at the Cotton Club Restaurant, ( don't think that was the exact name).
I toast the bread, and cut it diagonally to make four pieces, diced turkey and leftover turkey gravy.
Turkey salad sounds good, too.
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