Creating edible biodiversity and embracing everlasting abundance.
Hugo Morvan wrote:Raspberry, blueberry and blackberry are forest plants. Wiki says they grow in Turkey but do not produce as much as other countries more to the north. Salmonberries grow in California and Australia, better to try a variety that's already adapted to a warmer climate.
Permaculture...picking the lock back to Eden since 1978.
Pics of my Forest Garden
Creating edible biodiversity and embracing everlasting abundance.
Zk Khalid wrote: Actually, Pakistan's climate is a lot similar to that of California or Australia. Plus I live in the north with relatively cooler weather. In fact, I am already growing strawberries quite easily.
Works at a residential alternative high school in the Himalayas SECMOL.org . "Back home" is Cape Cod, E Coast USA.
Greg Martin wrote:I don't have seeds available, but was wondering if you've considered buying dried berries? I know that I've had good luck growing fruit from the seeds in commercially dried fruit. You may not be able to find everything that you want, but there is quite a lot of selection available for sale online. Just another option as you hunt for new things to grow. Good luck!
Rebecca Norman wrote:
Zk Khalid wrote: Actually, Pakistan's climate is a lot similar to that of California or Australia. Plus I live in the north with relatively cooler weather. In fact, I am already growing strawberries quite easily.
Hi Khalid,
Where are you, actually? I'm just over the border, very near to Baltistan but higher. But... as you know, I can't send you anything, sorry :P. And I've had trouble getting berries started too!
Of course there are mulberries, and I have started mulberry trees a couple of times from dried fruit bought from little old uncles in the bazaar. Mulberries have a gorgeous colour but not much flavour, just bland and slightly sweet. My favourite way to eat dried mulberries is soaked in curd overnight (that means plain yoghurt for you people from other places!)
I know someone local who has a currant bush, so I'll try to get some roots or offshoots or something from him in March.
Seabuckthorn grows rampantly here, but it's not very tasty; anyway, we've got more than we need in our immediate area. The seabuckthorn here is extremely sour, basically inedible without its own weight of sugar added.
Grapes do grow here, but better down lower towards the Balti border.
The most common fruit of our area is apricots, which isn't technically a berry. But apricots come close to my desire for berries that are both flavourful and sweet enough to use without added sugar.
In our region, Ladakh, there are no raspberries or blackberries that I know of. I think maybe the soil up here in the desert tends to be too alkaline for most of the tasty popular European berries.
Zk Khalid wrote:
Why do you think you can't send me anything? I would love to have some currant roots myself. In fact, whatever you send me would be fresh compared to the same that I get from half way around the World.
Works at a residential alternative high school in the Himalayas SECMOL.org . "Back home" is Cape Cod, E Coast USA.
Rebecca Norman wrote:
Zk Khalid wrote:
Why do you think you can't send me anything? I would love to have some currant roots myself. In fact, whatever you send me would be fresh compared to the same that I get from half way around the World.
Umm... a border? and not a friendly open border...? Also I wouldn't trust the Indian post with roots, though I might if it were seeds -- it would take too long and get too hot in transit, probably. Anyway, your climate is very different from mine. We're in the middle if ice skating season here now! I don't think you get ice there.
Works at a residential alternative high school in the Himalayas SECMOL.org . "Back home" is Cape Cod, E Coast USA.
Rebecca Norman wrote:Cape gooseberries are grown in India and would surely grow where you are. Very tasty, with a nice bright yellow-orange colour. I like them fresh, and I hear they make good jam and juice. In Delhi they are called "rasbhari" (sounds like raspberry but unrelated to Rubus spp raspberries). They are in the tomato family, and I have heard from a friend that they are easy to grow from the seeds in the fruit.
There's a small dried berry sold here the past couple of years, that I am told is imported from Iran. The sellers call it "blackberry" but it's definitely not related to Rubus spp blackberries. It seems to be a small black currant? Maybe those are sold where you are, and maybe they have viable seeds? I'm sorry I don't know the Urdu name for you.
leila hamaya wrote:growing berries from seed is a bit tricky, germination rates can be very low.
there really arent a lot of berry seeds for sale anywhere, as far as i can tell, but there are some people here and there who sell these kinds of seeds.
but yeah even here, most people buy roots, and bunches of live plants....with most types of berries.
if you get a few eventually you can turn it into a big patch, propagating them to multiply them.
now not to say you should try it, i plant all kinds of berries and small fruit from seed all the time.
it's fun anyway, and you can make it work really babying them until they get developed.
just that i would consider it "advanced" or *difficult* seed to start...not an easy beginner thing to start like tomatoes or other common veggies.
i think too, after experimenting with it, that the seeds should be prepared properly by fermentation, not being completely dried, and being extremely fresh....that makes more of the seeds sprout, to get them directly from the fruit. even dried fruit can work for this purpose, from commercial fruit...i have had good results starting goji berry seeds this way..or directly from a blueberry, strawberry, or or other fruits from a store.
Living in Anjou , France,
For the many not for the few
http://www.permies.com/t/80/31583/projects/Permie-Pennies-France#330873
'THIMBLE-BERRY'. Large white 1 - 2" wide five petaled fragrant flowers in spring, followed by red 3/4" berries. Spineless shrub with large light green downy 5 - 10" leaves. Western North America. Zone 4.
Hans Albert Quistorff, LMT Hans Massage Qberry Farm
magnet therapy
gmail hquistorff
David Livingston wrote:I would second the cape gooseberry idea , depending how cold you get it may be possible to grow it as a perennial . I grow it here in a greenhouse as a perennial and every year I transplant some shoots outside . It's a great fruit and retails here in France at a staggering 40 yes forty euros a kilo ! Organic that's about £18 a lb . Great fresh keeps a while in it's little lantern .
How about kumquat ? I have seen some bushes that were not too big plus some lemons that were kept in containers quite small.
David
Denise Kersting wrote:Here's a place that says they can do some international shipping if you were looking for raspberry plants https://www.tytyga.com/Heritage-Raspberry-p/BERRAS-RD-HERITAGE.html?matchtype=&network=g&device=c&adposition=1o4&keyword=&gclid=CjwKCAiAtdDTBRArEiwAPT4y-7wgPwn3LjGurlzdEY1t0xTT89MjLP8_7mZrpgczZNvyjD6znnlQ7hoC710QAvD_BwE (instead of seeds) but on their help page they say you have to call to discuss shipping rates: https://www.tytyga.com/help_answer.asp?ID=11.
I also found this ebay listing that might be able to ship to Pakistan: https://www.ebay.com/itm/3-x-RASPBERRY-CANES-PLANTS-Autumn-Treasure-BARE-ROOTED/192330023551?hash=item2cc7c3427f:g:gqMAAOSwc1FZ3PBx
Good luck, if I had any to send you I would, but I don't get the chance to eat much of what I grow. The wildlife around me, however, is very well fed! I don't dare bother with berries, they'd all be stolen by little furry thieves exactly 1 day before I thought they might be ready for harvest.
best time to plant a tree was yesterday, next best is every day
Zk Khalid wrote:
By the way, those of you who are based in the US. How friendly is the state of California towards Homesteading. I mean in terms of the land availability and the cost of land?
leila hamaya wrote:
Zk Khalid wrote:
By the way, those of you who are based in the US. How friendly is the state of California towards Homesteading. I mean in terms of the land availability and the cost of land?
well california is really as big as a country! so there's a lot of different areas.
unfortunately, for the most part, california is extremely expensive place to live, could well be one of the most expensive places to live in the country.
the parts of california i have lived in, in the far north, eastern and western humboldt, siskiyou and trinity county, are my favorites parts...but also in the areas where i like to be at, extremely extremely remote. like 4 hour drive to civilization on hairy mountain roads remote...
well if this is appealing there are cheaper lands deals in the really remote parts of california, but i suppose you have to be cut out for that kind of lifestyle. and even in those places the cost of land has gone up a lot...just in the time i have been there...but there are some good cheaper deals...and quite a bit of raw land, in those really extreme rural northern california spots...
leila hamaya wrote:^^^ yes this is true ^^^^ many berry, and other fruit, seed germinates better when passed through the digestive tract of an animal.
many fruit seeds have a germination inhibitor around them, and the acids in the digestive tract wear down that layer, and then of course also giving them a dose of fertilizer when coming out of the animal's digestive system.
this process can be somewhat mimicked by soaking seeds briefly (a day ish) in lemon or orange juice. I generally only do this with passionflower, all passiflora species have a germination inhibitor coat around them and germination is low without that soak in lemon/orange juice, in my experience. I dilute the lemon or orange juice, about half and half, with water...and always start these species off with that. it is possible this would help with berry seeds too.
i believe, through that experimenting with fermenting berry and fruit seeds...the "wet method" of cleaning seeds (like tomatoes)...that the fermenting has a similar effect, as well it is useful to get the seeds a lot cleaner after 2-5 days of fermenting.
also i think that those types of seeds like to be fermented, this is why the mother plant surrounds the seeds with goopy fruity stuff...the breaking down and natural fermentation/rotting process, with the sugars there too, helps the seeds to sprout. it also makes the seeds attractive to those animals...to eat the seeds within the fruit and pass them along far and wide. whatever all the specifics are, i have found it helps a lot, as does having completely fresh seeds, to get these more difficult to sprout seeds to pop...
and the simplest method of just smooshing a berry on a paper towel, fruit bits still in there, this works too...as would taking a fruit and just stomping on it after throwing on the ground.
maybe weird...but this would probably get much higher germination then perfectly clean, but totally dry,ds purchased somewhere.
another thing is that many berry seeds are positively photoblastic. fancy word for they need light to sprout. this means they need to be sowed directly on the surface of the soil, they shouldnt be planted under soil, but on top of it. you need to thoroughly water the pot BEFORE planting the seed...cause otherwise rough watering could make them fall too deep in the soil and not get the light they need.
there are some that are like this outside of berries...i could never figure out germinating chamomile without this...why it would self seed so easily, yet i would have a hard time planting it in pots...but i wasnt surface sowing them, which is what they require being very sensitive to light.
another way to start some of these seeds is in a glass or bowl of water in a sunny spot...keep refilling and adding fresh water...and within a bit they sprout right inside the water. then you can pour them onto prepared pots or whereever else...
all of the berry seeds i can think of need this, surface sow...many of them also requiring cold stratification too...this greatly improves germination.
and unlike veggie and herb seeds...which should be dried completely and then will store for years...most fruits seed can only be stored for a short time period, and do better if never completely dried out...sort of dry ish is ok...but totaly dry in the way a lot of commercial seed places would have to make them...and then they are much more difficult to sprout.
Patrik Schumann wrote:Hello Khalid & thanks all, Interesting & useful observations & leads.
I traveled across Pakistan from Karachi via Islamabad, Peshawar, Khyber & Darra, Chitral back way to Gilgit up to and over Khunjerab in 1987, and have always wanted to go back to collect what I saw growing & ate around there. It's taken me since then to assemble (in New Mexico) most of the (sweet pit) apricot varieties collected there by a USDA Plant Explorer the following year. I haven't been able to get anything out of the close exchange that existed for a while between USDA & Afghan institutions, and I haven't started yet with India.
Given the tightening of the international plant movement regime, the buy-up and shelving of so many independent seed & nursery collections, and budget constraints on government repository systems, don't underestimate the value of local collecting: old botanical gardens, defunct agricultural experiment stations, forgotten plantings of private collectors, abandoned subsistence homesteads.
By all means keep collecting internationally. I've never noticed much seed on the move in your requested types, but once you get past any possible commercial sources there are deeper distribution & trading networks too:
modest-cost membership organisations (note some public resource & supplier pages):
https://exchange.seedsavers.org/
- large member catalogue of material for trade
North American Fruit Explorers
http://www.nafex.org/links.php
- has fruit type interest groups & Pakistan consultant
Northern Nut Growers Association
http://www.nutgrowing.org/
California Rare Fruit Growers
https://crfg.org/
- active mostly through local chapters, some of which collect, document, distribute much better than others
- fruit facts, of which the older format version more helpful, on many additional types
- if you don't get much frost also try feijoa (pineapple guava), araza (Cattley guavas), pitanga (Surinam cherry), etc
I have modest footholds in southern New York, central New Mexico, and southern California, and have been watching for land around those places over three decades: unless one has much better funding than the land itself can produce, knows someone well outside of the marketplace, or is willing to go quite a way off the beaten track & out of the comfort zone, the odds are very poor indeed.
Let me know directly if I can help further. Best, Patrik
John Duda wrote:That same eBay seller also has raspberry seeds:
361933196982
You didn't mention this one but he's got elderberry seeds also:
22225405686
That one's only seven seeds, but I think these are very easy to grow... here... I can buy the seedlings as cheap as $0.30 each in lots of 300. I've never grown them from seeds. They make good pies, jam and my grandmother made tea from them.
I'd think berry seeds are easy to grow if you plant them like the animals do!
Zk Khalid wrote:
What's the most ideal US state when you can't afford to be cut off by more than 45 minutes drive while homesteading?
leila hamaya wrote:
Zk Khalid wrote:
What's the most ideal US state when you can't afford to be cut off by more than 45 minutes drive while homesteading?
well that's hard to answer, cause i don't know what other people's preferences are for ideal. 45 minutes drive to a big city, or 45 minute drive to a small town and grocery?
I would really only consider living in certain spots of the US.
I grew up in new england, and spent a lot of time in Massachusetts and also Vermont, and these are some of my favorite parts of the country.
including Maine and New Hampshire, and theres some cool spots in Upstate New York, too. also the land is extremely cheap, you can find old farmhouses on lots of acreage and such for even 50,000-100,000 in these areas, but you also better be prepared for the cold and lots of snow in winter, especially the more inland areas.
I like the Carolinas too, North Carolina in particular, around the mountains, and this is another place you can find very cheap land. The Ozarks intruige me, but i have never been.
Besides that the only other spots i would consider living in are anywhere on the west coast, washington, oregon and northern california. Thats where i have lived for a long time...somewhere between Seattle and the Siskiyou mountains in Northern California. If you wanted to live near a city, there are good places in Washington that are fairly close drive to seattle, either west towards the rainy side, or east towards the dry side...and also some interesting areas outside of Portland Oregon. There are some reasonable land deals that could be had in these areas...but a little more expensive than many other places.
Hans Albert Quistorff, LMT Hans Massage Qberry Farm
magnet therapy
gmail hquistorff
Hans Quistorff wrote:4 types of berry seeds wil be mailed tomorrow. They are all seeds that dried on the vine at the end of the growing season. Plant them in moist soil and see what will grow.
Hans Quistorff wrote:4 types of berry seeds wil be mailed tomorrow. They are all seeds that dried on the vine at the end of the growing season. Plant them in moist soil and see what will grow.
Alex Riddles wrote:Those "cape gooseberries" look like what we know as ground cherries here in the US. The last time I grew them I bought seeds from Baker Creek Seeds. You can find their website at rareseeds.com. Here in zone 5 they are an annual. I'll know in a few weeks whether the self seed.
Seriously? That's what you're going with? I prefer this tiny ad:
A PDC for cold climate homesteaders
http://permaculture-design-course.com
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