Gilles Laviolette wrote:Just a comment on fertilizer using whey , when I was making cheese we spread the whey in farmers land and the crops were about a foot higher! You can’t over do it, because it will burn like any fertilizer would!
There’s a slang expression among some American English speakers that includes “can’t overdo it” which could create misunderstandings leading to tragic results.
I’m just going to rephrase and reiterate, too much whey on the soil CAN , burn plants.
Be careful not to overdo it!