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cooking
Permaculture cooking and recipes for frugal, homegrown, and delicious meals (and snacks and treats and...)
Cooking with Dried Beans/Peas
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Permies Recipe Index
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All About Sunchokes
Best ever
cooking
Cooking with Dry Beans and Peas
229 replies
2
18
46
cooking
What's for dinner?
411 replies
5
187
204
Celebrating cooking under pressure
96 replies
6
8
20
cooking
dyeing eggs with vegetable dyes - Easter eggs
56 replies
3
34
51
Air fryer? Good? Gimmick? Can it save money?
78 replies
4
1
8
cooking
Using a cast iron skillet ain't so hard!
411 replies
5
19
17
cooking
$50 per week food budget
119 replies
1
45
Instant Ramen gets an upgrade
52 replies
3
3
21
cooking
What to make with just Flour and Water?
24 replies
1
3
40
What are your favourite bone broth recipes?
86 replies
1
4
15
cooking
What is your most controversial pizza topping?
46 replies
3
23
Oh my! Weird Pies!! Concept Cooking
29 replies
6
39
great recipes for surplus eggs
88 replies
3
18
52
cooking
What is this old pan? It's a stove-top oven!
49 replies
4
42
44
goodbye microwave
84 replies
2
8
17
Permies Poll: Do you wash your rice?
72 replies
1
3
44
Sweet "Mango" Chutney (mango-less)
14 replies
5
21
cooking
What wild and homegrown herbs can we substitute for our store-bought spice cabinet?
84 replies
10
55
cooking
Haybox Cooking / Thermal Cooker / Wonder Box
100 replies
6
38
33
what can I do with persimmons?
81 replies
1
21
55
More »
Best this year
cooking
What to make with just Flour and Water?
24 replies
1
3
40
Permies Poll: Do you wash your rice?
72 replies
1
3
44
Sweet "Mango" Chutney (mango-less)
14 replies
5
21
What do you use instead of store bought cooking spray?
40 replies
3
11
Grocery Shopping?
33 replies
1
27
What can I make with just Flour, Water and Baking Soda?
16 replies
23
Food grade lye - sourcing or making
32 replies
3
18
cooking
the best oil/grease to use for seasoning cast iron
17 replies
2
24
How to have healthy food around all the time
25 replies
1
14
27
Roasting coffee
35 replies
1
9
25
Wanted: your best Mac and Cheese recipe!
12 replies
24
Uses for Tomato Skins/Seeds from Food Processing?
16 replies
18
Recipe: Southern Sweet Tea
22 replies
1
1
5
French press
18 replies
1
2
6
Creative Spices for Apple Butter - recipes please
18 replies
6
17
A lost skill, making coffee
28 replies
2
3
14
cooking
what can I do with chestnuts?
31 replies
1
27
cooking
Cosmic Truths of Cheap Grocery Shopping
14 replies
21
How do you store bananas?
12 replies
9
peas and pods
12 replies
1
6
More »
cooking Forum at permies
How to tell if a Watermelon is ripe?
55 minutes ago
5 replies
Sweet "Mango" Chutney (mango-less)
2 hours ago
14 replies
5
21
What is your favorite way to eat Blueberries?
14 hours ago
16 replies
1
10
Fish On Fridays: Trout Two Ways
1 day ago
1 reply
2
what the heck do I do with all this swiss chard?
1 day ago
32 replies
3
2
31
Blooming Onion Bites for Air Fryer
1 day ago
1 reply
1
potatoes
What size potatoes do you want?
2 days ago
5 replies
6
Why do you like spicy food?
2 days ago
41 replies
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2
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1
3
22
Breakfast foods for 10 and 13 year old - give me some ideas please!
2 days ago
37 replies
1
23
Fuchsia berries - ideas for recipes or preservation
2 days ago
8 replies
1
2
maple syrup candy advice needed
2 days ago
3 replies
2
Always in a pickle
2 days ago
0 replies
Fish On Fridays: Fish Cakes, cheap and easy but sooooo good!
2 days ago
0 replies
1
food preservation
What do I do with all of this summer squash?
3 days ago
42 replies
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2
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4
34
Creative Spices for Apple Butter - recipes please
3 days ago
18 replies
6
17
wheaton laboratories
Coriander or Cardamom in Coffee?
3 days ago
13 replies
7
Perfect Fried Egg in Air Fryer
3 days ago
0 replies
1
How do you store bananas?
4 days ago
12 replies
9
cooking
Cooking with Dry Beans and Peas
4 days ago
229 replies
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2
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From The Spring Foraging Cookbook: Roasting and Baking
4 days ago
0 replies
1
2
cooking
Chickpeas pressure cooking FAQ
6 days ago
20
using sun dried and fresh tomatoes in the same recipe
6 days ago
8 replies
7
What is a good temperature probe for roasts
6 days ago
7 replies
2
Sourdough gingerbread, ginger snaps?
6 days ago
6 replies
7
cooking
What to make with just Flour and Water?
1 week ago
24 replies
1
3
40
food preservation
Recipe: Making Marmalade - How do you?
1 week ago
40 replies
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19
33
Permies Poll: Do you wash your rice?
1 week ago
72 replies
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1
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2
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1
3
44
Recipe: Southern Sweet Tea
1 week ago
22 replies
1
1
5
What kind of cheese do you use for cheese sauce?
1 week ago
9 replies
12
Super Foods
1 week ago
8 replies
10
From The Omnivore's Guide to Home Cooking: Grilling vs. Barbecuing
1 week ago
0 replies
1
1
cooking
Preserving green onions?
2 weeks ago
10 replies
1
4
16
Recipes for 3 qt Duo Min Instant Pot
2 weeks ago
0 replies
2
What can I make with just Flour, Water and Baking Soda?
2 weeks ago
16 replies
23
blatant advertising
Dried Lemon Basil or Dried Thai Basil?
2 weeks ago
6 replies
5
cooking
A bounty of Garlic Scapes
2 weeks ago
57 replies
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2
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1
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13
Depression Era Cooking with Clara
2 weeks ago
3 replies
1
1
Fish On Fridays: Intro and a recipe
2 weeks ago
0 replies
1
Food Waste: Strategies to Avoid It! What do you do?
2 weeks ago
13 replies
4
10
cooking
What's fermenting in your kitchen?
2 weeks ago
56 replies
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From The Omnivore's Guide To Home Cooking: Measuring and serving, odds and ends
2 weeks ago
0 replies
1
cooking
$50 per week food budget
4 months ago
119 replies
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home care
washing dishes by hand vs. dishwasher: water, expense and time
6 months ago
99 replies
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berries
sumac and its uses
9 years ago
62 replies
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kitchen
food preservation
14108
fermentation
6824
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32026
medicinal herbs
12782
food as medicine
9550
food choices
7044
charcuterie
582
vegan food
1656
paleo
1507
bread
3709
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1384
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