Olga Booker wrote:
In the North of France they do 'Coq à la bière' which is pretty much the same except you replace the wine with beer. It is lighter and I admit to prefer it to 'coq au vin'.
Anyway, tonight I cooked wild boar ribs with cabbage, carrots and roast potatoes- all from the garden, followed by apple crumble with cream and a dash of agave syrup.
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I am only one, but still I am one. I cannot do everything, but still I can do something; and because I cannot do everything, I will not refuse to do something that I can do. (E.E.Hale)
I am only one, but still I am one. I cannot do everything, but still I can do something; and because I cannot do everything, I will not refuse to do something that I can do. (E.E.Hale)
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I am only one, but still I am one. I cannot do everything, but still I can do something; and because I cannot do everything, I will not refuse to do something that I can do. (E.E.Hale)
I am only one, but still I am one. I cannot do everything, but still I can do something; and because I cannot do everything, I will not refuse to do something that I can do. (E.E.Hale)
"Study books and observe nature; if they do not agree, throw away the books." ~ William A. Albrecht
I am only one, but still I am one. I cannot do everything, but still I can do something; and because I cannot do everything, I will not refuse to do something that I can do. (E.E.Hale)
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Timothy Norton wrote:Tonight was a nice night.
1.Cast iron seared ribeye and tenderloin steak. Eight minutes each side, came out medium which was just fine.
2. Russet potato baked in oven at 400 for an hour. Just used a pinch of salt and some olive oil.
3. Steamed brussels sprouts with salt, pepper, and butter.
No complaints.
Leah Sattler wrote:alright, so sometimes I get in a not so creative mood and get pretty starved for ideas so lets hear what you are eating!
tonite for me- pinto beans, acorn squash and fried cabbage w/mushrooms. a weirdish meal even by my standards.but it was good and my tummy is full so thats what counts.
With appropriate microbes, minerals and organic matter, there is no need for pesticides or herbicides.
With appropriate microbes, minerals and organic matter, there is no need for pesticides or herbicides.
Megan Palmer wrote:Roast chicken, homegrown salad leaves and diced roast potatoes.
Picked a big bunch of fresh herbs to line the base of the romertopf that has been soaking in water, sprinkled over several bulbs worth of homegrown garlic, cracked but not peeled, stuffed a chicken with croutons tossed in a pernod, olive oil, crushed garlic, salt and ground pepper dressing and drizzled with more of the pernod dressing.
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"The only thing...more expensive than education is ignorance."~Ben Franklin
"We can easily forgive a child who is afraid of the dark; the real tragedy of life is when men are afraid of the light." ~ Plato
- Tim's Homestead Journal - Purchase a copy of Building a Better World in Your Backyard - Purchase 6 Decks of Permaculture Cards -
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