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The Permaculture Kitchen
Best ever
cooking
Cooking with Dry Beans and Peas
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what's for dinner?
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Amazing Amaranth
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food as medicine
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cooking
the most eco and last coffee maker - cowgirl coffee
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cooking
Using a cast iron skillet ain't so hard!
407 replies
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food preservation
Solar Dehydrator Plans - Combo Package download
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32
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keto
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176 replies
10
2
56
fermentation
Ume Boshi with wild plums
41 replies
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14
cooking
Air fryer? Good? Gimmick? Can it save money?
77 replies
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cooking
dyeing eggs with vegetable dyes - Easter eggs
55 replies
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cooking
washing dishes by hand vs. dishwasher: water, expense and time
97 replies
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Best this year
cooking
What is your most controversial pizza topping?
39 replies
2
21
food preservation
How do I get rid of this white film on canning jars?
21 replies
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11
cooking
What do you use instead of store bought cooking spray?
39 replies
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11
cooking
What is this old pan? It's a stove-top oven!
27 replies
4
35
20
fermentation
Help me make my first good pickle - with Rutabaga
35 replies
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cooking
What's the best spice?
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cooking
kitchen measurement conversions (US to metric)
20 replies
1
1
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fermentation
Do you bake bread as often as you would like? What are your biggest breadmaking roadblocks?
63 replies
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cooking
How to grind corn, beans and stuff without a grinder.
46 replies
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7
21
cooking
Food grade lye - sourcing or making
32 replies
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How do you manage your sourdough starter?
32 replies
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cooking
Kitchen tongs that don't melt or scratch?
19 replies
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4
food preservation
Looking for 5 gallon non plastic containers that seal airtight
41 replies
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11
cooking
Porridge oats versus rolled oats - are they the same? are they different?
26 replies
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food choices
How do you cope with "the munchies"?
54 replies
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bread
Sourdough recipe testers wanted!
49 replies
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23
cooking
Ideas for Pickle Brine Reuse?
34 replies
9
cooking
Multiple items in a crock pot?
9 replies
2
13
bread
What would you most like to see in a sourdough baking book?
34 replies
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cooking
Pancakes... ALL of 'em!
24 replies
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350 replies
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cooking
favourite food things...
1 day ago
20 replies
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food choices
Carbon Footprint Comparison article from the BBC
1 day ago
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food preservation
Preserving Olives (curing olives)
1 day ago
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cooking
Recipe: Marshmallow Almond Raisin Baked Apples
1 day ago
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cooking
Meat Pies
2 days ago
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cooking
Holiday foods from perennial crops
2 days ago
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cooking
Winter Foods that Taste Like Summer
2 days ago
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food as medicine
A permaculture approach to managing and treating autism
2 days ago
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cooking
Bone broth - my first attempt
4 days ago
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food preservation
Making cordials
4 days ago
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cooking
high temperature Olive Oil: issues?
5 days ago
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cooking
What are you having for Christmas supper?
5 days ago
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cooking
Peanut Butter Cookies
5 days ago
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cooking
holiday treats!
6 days ago
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cooking
What is this old pan? It's a stove-top oven!
1 week ago
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fermentation
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cooking
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bread
Acorn Mush Preparation
1 week ago
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cooking
Yuzu harvest, what shall I make?
1 week ago
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fermentation
Help me make my first good pickle - with Rutabaga
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medicinal herbs
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food preservation
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food preservation
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bread
barm for making bread
2 weeks ago
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cooking
Cooking with Dry Beans and Peas
2 weeks ago
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cooking
Artistic Pie Decoration by Karin Pfeiff-Boschek
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medicinal herbs
Goldenseal… almost as sought after as gold.
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medicinal herbs
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cooking
What do you cook in your Air Fyer?
2 weeks ago
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cooking
Herbal Medicine 101: The cheapest, easiest, quickest, most medicinal soup you can make
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food preservation
Elderflower Cordial
2 weeks ago
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cooking
How do you make Onion Dip?
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Are store bought Brown eggs a fraud?
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medicinal herbs
From The Spring Foraging Cookbook: Nettles
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food preservation
Does Celery Freeze Well?
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fermentation
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Seitan, WTF, Acidic/Basic Water
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food preservation
From plant to flour “Cassava roots”
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food as medicine
Fasting: I find it easier to "not eat" than to "eat less"
3 weeks ago
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cooking
What to make with Peanut Butter Taffy?
3 weeks ago
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medicinal herbs
My Books Make Excellent Christmas Gifts
3 weeks ago
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medicinal herbs
What's Up, Docks?
3 years ago
1 reply
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119
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1621
paleo
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bread
3553
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