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fermentation
What methods and recipes do you use?
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Do you really need an airlock?
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Any fermenting failures?
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What's for dinner?
Best ever
fermentation
Ume Boshi with wild plums
42 replies
4
4
15
fermentation
make your own miso at home
37 replies
3
1
14
fermentation
discussion of 'lacto-fermentation' methods and recipes
99 replies
2
12
41
fermentation
Switchel: a natural version of a sports drink
67 replies
1
3
25
Help me make my first good pickle - with Rutabaga
35 replies
8
14
fermentation
Do you need an airlock to ferment vegetables? Nope!
32 replies
9
7
What to do with Black Berry pulp?
23 replies
1
9
9
fermentation
making tempeh!
30 replies
28
11
Homemade vinegar
54 replies
5
15
fermentation
My Gluten Free Sourdough
47 replies
81
26
fermentation
Dave Burton's Fermentation Journey
52 replies
53
3
fermentation
Can you make your own yeast for bread baking?
64 replies
2
12
22
fermentation
Does anyone ferment herbs?
24 replies
6
15
Fermenting commercially canned beets??
8 replies
12
my favourite ferments. What's yours?
47 replies
1
2
12
Which type of milk to use for kefir?
5 replies
1
5
Making milk kefir from OLD grains
17 replies
2
Sowans and swats - forgotten Scottish oat ferments
17 replies
5
10
Nukazuke is in the house!
13 replies
12
7
Tempeh, Koji and Miso Making
41 replies
9
3
More »
Best this year
Help me make my first good pickle - with Rutabaga
35 replies
8
14
Which type of milk to use for kefir?
5 replies
1
5
Sowans and swats - forgotten Scottish oat ferments
17 replies
5
10
fermentation
A pickle by any other name....
8 replies
1
3
Do I have to use tea for kombucha?
8 replies
3
Will Sauerkraut juice ferment Cabbage
6 replies
9
Kombucha is too strong
5 replies
1
3
Wine from Parsnips? Parsley? Questions about yeast
11 replies
4
5
Mold and discoloration in sauerkraut
6 replies
3
6
Blended flours for sourdough
5 replies
1
2
What Are Your Favorite Fruit Wines?
8 replies
Fermentation Lamentation #6 in B-sharp minor.....
2 replies
2
6
It's getting too sour.
3 replies
5
Misozuke
1 reply
3
3
4
Lacto Fermented Garlic
6 replies
1
5
fermentation
Have Apple orchard will ferment. Want insight
1 reply
2
Fermenting Hard Lemonade
5 replies
1
People's Republic of Fermentation
3 replies
1
1
Fermented Foods for dogs and cats
0 replies
3
Fermenting whole apples?
4 replies
3
More »
fermentation Forum at permies
Fermentation Lamentation #6 in B-sharp minor.....
5 days ago
2 replies
2
6
Will Sauerkraut juice ferment Cabbage
1 week ago
6 replies
9
Do you make Sangria?
2 weeks ago
1 reply
3
Lacto Fermented Garlic
2 weeks ago
6 replies
1
5
Wine from Parsnips? Parsley? Questions about yeast
3 weeks ago
11 replies
4
5
wild harvesting
Brewing nettles - recipes and questions
3 weeks ago
2 replies
1
4
2
bread
Do you bake bread as often as you would like? What are your biggest breadmaking roadblocks?
1 month ago
69 replies
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1
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2
]
1
5
23
fermentation
Ume Boshi with wild plums
1 month ago
42 replies
[
1
,
2
]
4
4
15
bread
local grain, milled on site, sourdough, wood-fired oven artisan bakery
1 month ago
8 replies
4
2
meaningless drivel
So, what's your favorite "adult beverage" ???
1 month ago
63 replies
[
1
,
2
]
9
17
Making milk kefir from milk kefir, like yogurt
1 month ago
15 replies
2
Kombucha is too strong
1 month ago
5 replies
1
3
cooking
What's fermenting in your kitchen?
1 month ago
60 replies
[
1
,
2
]
1
15
38
cooking
El Chico Salsa
1 month ago
0 replies
Fermented Foods for dogs and cats
1 month ago
0 replies
3
What Are Your Favorite Fruit Wines?
1 month ago
8 replies
fermentation
Have Apple orchard will ferment. Want insight
1 month ago
1 reply
2
Misozuke
1 month ago
1 reply
3
3
4
dyeing
Kakishibu (persimmon tannin liquid)
1 month ago
47 replies
[
1
,
2
]
2
18
16
Blended flours for sourdough
1 month ago
5 replies
1
2
Complete guide to growing, feeding, and maintaining water kefir grains at home
1 month ago
0 replies
1
Can sauerkraut develop a mother?
1 month ago
12 replies
2
fermentation
making tempeh!
1 month ago
30 replies
28
11
What to do with Black Berry pulp?
2 months ago
23 replies
1
9
9
do multiple ferments in a household affect each other?
2 months ago
5 replies
6
fermentation
Temperate pit fermatation
2 months ago
6 replies
1
fermentation
What Should I Do With Homemade Wine Leftovers?
2 months ago
10 replies
1
books
sandor katz
2 months ago
4 replies
1
fermenting lentil sprouts?
3 months ago
6 replies
medicinal herbs
Homemade soda: Getting back to the medicinal origins
3 months ago
21 replies
5
6
12
cooking
Do people still make 'friendship cake'?
3 months ago
17 replies
3
7
Sowans and swats - forgotten Scottish oat ferments
3 months ago
17 replies
5
10
pep food prep
PEP Badge: Food Prep and Preservation
3 months ago
[
1
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2
,
3
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12
23
food as medicine
Refreshing homemade summer drinks for working outside
3 months ago
21 replies
1
7
Is my kombucha dead or not
3 months ago
19 replies
4
5
food preservation
The Constant Ferment in progress aka Perpetual Pickles Crock
3 months ago
36 replies
3
18
33
It's getting too sour.
3 months ago
3 replies
5
fermentation
Kombucha and diabetes
4 months ago
0 replies
bread
How to create a sourdough starter
4 months ago
118 replies
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1
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2
,
3
]
1
41
91
Fermenting Hard Lemonade
4 months ago
5 replies
1
meaningless drivel
The Magic of Kimchi
4 months ago
13 replies
Homemade Xanthan Gum?
5 months ago
3 replies
Baggie & rubber band "air lock" seal on fermenting jars
2 years ago
13 replies
3
2
fermentation
Grow cloth from your Kombucha !
9 years ago
42 replies
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2
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9
1
2
3
4
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6
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