I gave this one a shot this morning. I flipped it as in Paul's video and then slid it around when it was winding down.
"Hundreds of years from now it will not matter what my bank account was, the sort of house I lived in or the type of car I drove... But the world may be different because I did something so bafflingly crazy that it becomes a tourist destination"
Cooked eggs for breakfast today. This is my parents pan, but I have cooked eggs on it like this for over 25 years :)
My own cast iron pan is disappointing by comparison. There is a patch on the surface that I just can’t get to season properly and always sticks. About 2” by 2”.
Family rules: no “wet” cooking - frying only. Pan gets a thorough wipe with a dry paper towel when done. If it needs more than that it gets a quick wipe in the sink, then put back on the heat to dry off quickly.
Very boring YouTube of my eggs cooking
Moderator, Treatment Free Beekeepers group on Facebook.