Cooked rice for a supper of cashew chicken. The instant pot had a slow cook setting so I used it and discovered that I need to figure it out better. But the rice got cooked and that is what mattered, it just took much longer.
"And we urge you, brothers and sisters, warn those who are idle and disruptive, encourage the disheartened, help the weak, be patient with everyone. Make sure that nobody pays back wrong for wrong, but always strive to do what is good for each other and for everyone else."
1 Thessalonians 5:14-15
Made broth from veg scraps and shrimp shells I save in the freezer for broth in the crockpot, then strained the broth and made the rice with it. The broth measured just over 2 cups, so I used a cup of rice. That's the spoon I made in the carve a spoon roundwood BB :)