You can eat anything once, sometimes more than once.
This is all just my opinion based on a flawed memory
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Hugo Morvan wrote:For digging up roots i use an all metal heavy duty spade with a tiny 4 inch blade and step-on. I remove the dirt and then identify if i can cut the root with a battery powered, jig-saw with extra long blade or use the battery powered scrubsaw with an f-ed up blade. Depending on the rootsize. But wherever i can i just let roots die down in the soil as they form deep mulch and pathways for new trees to colonize quickly.
You can eat anything once, sometimes more than once.
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What is a Mother Tree ?

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You can eat anything once, sometimes more than once.
"We're all just walking each other home." -Ram Dass
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Judith Browning wrote:
I'm confused as to whether you are trying to dig rocks, tree roots or rhubarb roots as you mention in your last post? maybe all of them?
This is in the forest?
George Ingles wrote:If you are just trying to eliminate these roots - not harvest, and the tool needs to be narrow and durable, I have a suggestion.
Jim Garlits wrote:Everything is a trade-off, and you can wind up with a shed full of tools you only use once or twice a year instead of five or six that you use all the time.
Jim
You can eat anything once, sometimes more than once.
No point in crying if you havnt been trying
Kevin Stanton wrote:
What if you use it for a few days every year?
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My projects on Skye: The tree field, Growing and landracing, perennial polycultures, "Don't dream it - be it! "
Nancy Reading wrote: I have a mattock which is a far better tool for that job.
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Jay Angler wrote:
Nancy Reading wrote: I have a mattock which is a far better tool for that job.
Kevin, what are you doing with the hole that's left?
You can eat anything once, sometimes more than once.
Kevin Stanton wrote:
Judith Browning wrote:
I'm confused as to whether you are trying to dig rocks, tree roots or rhubarb roots as you mention in your last post? maybe all of them?
This is in the forest?
splitting rhubarb in an establishing food forest that some chop and drop trees are growing next to, on peatland (not quite a bog due to filling in after the last ice age).
George Ingles wrote:If you are just trying to eliminate these roots - not harvest, and the tool needs to be narrow and durable, I have a suggestion.
I'm collecting rhubarb roots for replanting to eventually have a 4ish acre rhubarb farm to pay me when I retire.
Jim Garlits wrote:Everything is a trade-off, and you can wind up with a shed full of tools you only use once or twice a year instead of five or six that you use all the time.
Jim
What if you use it for a few days every year?
This is all just my opinion based on a flawed memory
Jim Garlits wrote:Everything is a trade-off, and you can wind up with a shed full of tools you only use once or twice a year instead of five or six that you use all the time.Jim

Jay Angler wrote:Here's an image of the heavy duty transplant spade from Lee Valley. I would read up about sharpening tools also...
Best luck: satisfaction
Greatest curse, greed
Douglas Alpenstock wrote:..
As an alternative, have a look at the Radius Root Slayer. I have one (bought on sale) -- these things are absolute tanks, seriously overbuilt. Might suit you.
Invasive plants are Earth's way of insisting we notice her medicines. Stephen Herrod Buhner
Everyone learns what works by learning what doesn't work. Stephen Herrod Buhner
Thekla McDaniels wrote:I had a custom made broadfork that would stand up to the OP’s described use. Handles were steel pipe welded to the bottom piece where the tines / blades are attached. The blades were cut out of flat steel bar type material. They curved some, and were wider at the top than the bottom. I think the cross piece was also pipe material in a classic broadfork shape.
Any commercially available broad fork I have ever seen has had wood handles on metal frame and tines. That design has limited use. The load is focused on where the wood handles exits the metal socket. Definitely not made for heavy soil.
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