Norma Guy wrote:Growing up, our family used to consider a gallon glass jar of pickled eggs essential for travel Went to the grocery store yesterday and couldn't get two crucial things; yeast and pickling vinegar. Was planning on baking challah and pickling some eggs this week Thanks, COVID.
Hey if you do make challah will you post it?? Please
Beautiful pickles! Well done. This is pickle season.
Yesterday four pounds cucumbers made eight pints dill pickles. Today, whatever is in the garden (zucchini, carrots, green beans, peppers) plus onions and cucumbers from neighbors, and cauliflower from the store, made six pints of mixed pickles. Trying to remember how long they need to cure.
Each generation has its own rendezvous with the land... by choice or by default we will carve out a land legacy for our heirs. (Stewart Udall)