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Cook a Stir Fry - PEP BB food.sand.stir

BB Food Prep and Preservation - sand badge
 
Posts: 20
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Well, I'm getting Hungry, so this looks like a fine BB to go for. The first video is also me sliding and egg around on a cast iron, since I don't think I have that one yet.

Recipe was decently simple.

1 lb beef chunks.
1 lb precooked rice from another BB.
3 modern large eggs.
3 tsp soy sauce
3 tsp sriracha
2.5 lb assorted raw veg (Carrot, Broccoli, Snap Peas, Bell Pepper, Baby Cob Corn, and Mushrooms.)

Premade 'oriental sauce' tossed in freezer. I can do much better with less.


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Hello to Rice and Beef at bottom of Wok.
Hello to Rice and Beef at bottom of Wok.
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This should be image of everything in wok cooked up.
This should be image of everything in wok cooked up.
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Staff note :

I certify this BB complete

 
Posts: 82
Location: New Braunfels, TX, Zone 8b, multi-generational suburban household
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Here's to my first BB for the PEP!

We went on vacation for 5 days and came back to a bunch of sad looking vegetables in our fridge, so what better way to use them than a stir fry?

We have:
Bell peppers
okra
leek
freshly picked sweet potato leaves
squash
onion
garlic
left over rice
soy sauce
ground beef

Chopping-Vegetables.jpg
[Thumbnail for Chopping-Vegetables.jpg]
Garlic.jpg
Forgot the garlic in the vegetable picture
Forgot the garlic in the vegetable picture
Beef-in-Pan.jpg
Cooking the ground beef
Cooking the ground beef
Finished-Stir-Fry.jpg
Finished and ready to eat!
Finished and ready to eat!
Staff note :

I certify this BB complete!

 
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