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This is a badge bit (BB) that is part of the PEP curriculum.  Completing this BB is part of getting the sand badge in Natural Medicine.

For this BB, you will harvest, dry, and store enough blackberry leaves or root bark to make a tea, infusion or decoction.

To show you've completed this Badge Bit, you must post:
- a picture of the fresh herb being harvested
- a picture of your herbs drying (hanging, in a dehydrator, in a bag, etc.)
- a picture of your herbs in a sealed and labeled container, with the label indicating where the herbs came from, the method of drying, and the date

COMMENTS:
 
Christopher Weeks
master gardener
Posts: 3289
Location: Carlton County, Minnesota, USA: 3b; Dfb; sandy loam; in the woods
1603
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Approved submission
I put up some dried blackberry leaves for healing tea over the winter.

(LOL, it’s funny having to label this one with where I got the leaves…I live on Blackberry Ln and it’s named after our most notable weed. :-) )
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Some are green
Some are green
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Some are red.
Some are red.
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They all have thorns, thus the glove for gathering.
They all have thorns, thus the glove for gathering.
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They’re in the dehydrator.
They’re in the dehydrator.
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All done!
All done!
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Relabeled for victory.
Relabeled for victory.
Staff note (gir bot) :

Someone flagged this submission as an edge case BB.
BBV price: 0
Note: Label needs more info: location of harvest and method of drying (air, heat, solar)

Staff note :

Great start! Keep Going! 
Please click the three dots at the right (at the top of this post) and an edit button will appear.  Add your updated photo(s) and resubmit.

Staff note (gir bot) :

Leigh Tate approved this submission.

 
Brandi Lee Lough Dennell
Posts: 58
Location: Urban Central Scotland (Stirling)
27
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It's time to start pulling up or trimming back the volunteer wild blackberry in the areas of the yard where we walk barefoot, so I thought I'd build my leaf stocks for winter.

Blackberry leaf, thanks to the high level of tannins it contains, has been a powerful medicine for our family in the past when we've been unfortunate enough to experience the acute effects of surprise exposure to food intolerances. For this reason, I like to have some preserved for when fresh leaves are unavailable.

Since I have an abundance of volunteer wild blackberry in my new garden, I plan to make good use of this resource by trying it for sore throats and to supply the tannins to batches of fermented pickles to help them retain their crunch.

I harvested leaves and dried them on the 'herb' setting in my electric dehydrator (95F/35C).
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Blackberry plants to be trimmed back
Blackberry plants to be trimmed back
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Leaves in dehydrator
Leaves in dehydrator
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Blackberry leaves stored
Blackberry leaves stored
Staff note (gir bot) :

Carla Burke approved this submission.

 
Rebekah Harmon
Apprentice Rocket Scientist
Posts: 853
Location: 4a, high mountain dessert
410
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Approved submission
Hello, skip team! I went down by the lake to scout for blackberries for some leaves I might be able to dry for tea when I need it.
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searching for blackberry leaf
searching for blackberry leaf
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blackberry leaf drying
blackberry leaf drying
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dried and labeled in a jar
dried and labeled in a jar
Staff note (gir bot) :

Mike Barkley approved this submission.

 
Shawn Foster
gardener
Posts: 272
Location: Idaho panhandle, zone 6b, 30” annual rainfall, silty soil
208
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I like gathering blackberry leaf (and other leaves, generally) in the spring when the plant is sending all its energy to new growth. My stock was running low, so it was an opportune time to document for a BB. I try to keep the leaves as whole as possible in storage, as they stay fresh longer than if they are crushed.

The jar looks quite small at that angle, but there’s a full two cups of dried leaves in there.
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The blackberry bush selected for harvest
The blackberry bush selected for harvest
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Leaves in the #tinyharvestbasket
Leaves in the #tinyharvestbasket
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Into the dehydrator
Into the dehydrator
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Jar label
Jar label
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Jar of mostly-whole leaves
Jar of mostly-whole leaves
Staff note (gir bot) :

Carla Burke approved this submission.

 
Austin Durant
pollinator
Posts: 142
Location: San Diego, California | Zone 10a Drylands (11" precip.)
99
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Approved submission
BlackBerry leaf tea bb submission
IMG_20220719_162844.jpg
Feral blackberry behind chicken coop
Feral blackberry behind chicken coop
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Harvested leaves
Harvested leaves
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Solar dehydrating leaves
Solar dehydrating leaves
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All dry, after 6 days in sun
All dry, after 6 days in sun
IMG_20220726_125221.jpg
Ready for tea!
Ready for tea!
Staff note (gir bot) :

Someone approved this submission.

 
R Parian
gardener
Posts: 325
Location: NW Washington - Zone 8b (15 to 20 °F / -9.4 to -6.7 °C)
270
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Approved submission
I thought I had already submitted this BB last year when I dried Trailing Blackberry leaves for tea, but apparently I didn't.  I enjoyed the tea from last year's harvest, so all the more reason to do it again this year!
20220921_173247.jpg
Harvesting the leaves.
Harvesting the leaves.
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Into the dehydrator.
Into the dehydrator.
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Into a jar.
Into a jar.
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Sealed and labelled.
Sealed and labelled.
Staff note (gir bot) :

Paul Fookes approved this submission.
Note: I certify this BB complete. Well done R.

 
Harmony Dybala
pollinator
Posts: 223
Location: East Texas, USA
131
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Approved submission

Jennifer Richardson wrote:This is a badge bit (BB) that is part of the PEP curriculum.  Completing this BB is part of getting the sand badge in Natural Medicine.

For this BB, you will harvest, dry, and store enough blackberry leaves or root bark to make a tea, infusion or decoction.

To show you've completed this Badge Bit, you must post:
- a picture of the fresh herb being harvested
- a picture of your herbs drying (hanging, in a dehydrator, in a bag, etc.)
- a picture of your herbs in a sealed and labeled container, with the label indicating where the herbs came from, the method of drying, and the date


-I harvested and dried blackberry leaves for medicinal tea! I did not discriminate between standing and trailing brambles or red and green leaves, and I gathered both leaves in threes and leaves in fives.  
-I rinsed them, and once the surfaces were dry I folded them in a fine scarf, tied it in a hammock, and set it to dry over the air purifier so it would have constant, cool airflow.
- I put them in a labeled jar, thoroughly crispy but still nicely green.

Here is some information on their medicinal virtues: https://permies.com/t/244770/Medicinal-Shrubs-Rubus-Blackberry-Raspberry#2270810
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Staff note (gir bot) :

Someone approved this submission.
Note: I certify this BB complete.

 
Cheryl Loomans
pollinator
Posts: 245
77
fungi foraging fiber arts medical herbs woodworking ungarbage
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Approved submission
Found wild blackberries on my hike
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harvesting
harvesting
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air drying
air drying
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sealed and labeled
sealed and labeled
Staff note (gir bot) :

Nikki Roche approved this submission.

 
Jesse Lane
Posts: 79
9
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Blackberry leaf harvest and storage.
IMG_7739.jpeg
Harvesting
Harvesting
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Drying
Drying
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Stored
Stored
Staff note (gir bot) :

Someone approved this submission.

 
Jessica Michell
Posts: 69
Location: Central Ohio
17
kids rabbit urban food preservation medical herbs homestead
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Blackberry leaf dried and saved.
IMG_6447.jpeg
Harvesting from the plant
Harvesting from the plant
IMG_6517.jpeg
Air dried
Air dried
IMG_6518.jpeg
Sealed labeled container
Sealed labeled container
Staff note (gir bot) :

Someone approved this submission.

 
Clay McGowen
pollinator
Posts: 298
Location: Boise, ID
155
5
hugelkultur trees chicken wofati food preservation cooking building medical herbs rocket stoves homestead
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Approved submission
Yay for dried leaves!!
IMG_1618.jpeg
Harvesting
Harvesting
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Into the dehydrator
Into the dehydrator
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Labeled!
Labeled!
Staff note (gir bot) :

Cheryl Loomans approved this submission.
Note: I hearby certify this BB as complete

 
There were millions of the little blood suckers. But thanks to this tiny ad, I wasn't bitten once.
the permaculture bootcamp in winter (plus half-assed holidays)
https://permies.com/t/149839/permaculture-projects/permaculture-bootcamp-winter-assed-holidays
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