Miles Smith Farm wrote: Grappone Center refrigerates kitchen scraps for our pigs and cows (no meat is allowed.) We feed the kale, lettuce and veggies to the cattle and bread, pasta and pastries to the older sows and our boar, Bucky.
Mike Jay wrote:Is there a minimum bucket size? My food scraps (compost) holder in the kitchen is about a gallon, would that work?
Mike Haasl flagged this submission as not complete.
BBV price: 1
Note: I think this will be very hard to do for quail. But not impossible. But you'd need to prove that you've given them 8 gallons over time. Seems like it would be waaaay too many pictures for the effort. Plus foraged greens don't count, it has to be kitchen scraps
Or we might never have existed at all. Freaky. So we should cherish everything. Even this tiny ad:
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